Weathervane Seafoods

Weathervane Seafood Restaurants recognize the importance of the sustainability of species acquired by our suppliers, and of the responsibility we have to do our best to interpret the varying definitions of sustainable fish and fisheries.

Read more…

Being a good neighbor in our communities means lending a helping hand to those in need. Each year Weathervane donates thousands of dollars and hundreds of hours to worthy charities.  We are proud of our employees for volunteering their time for such important causes.

Read more…

In 1969, Ray and Bea Gagner opened a simple take-out stand in the small town of Kittery, Maine. It was just a summer place that folks traveled to for fresh seafood, tasty chowders, lobster and other yummy treats prepared from old family recipes. Bea greeted all with a cheerful hello and genuine smile.

Read more…